Arguments against carnism

 

Image: Pawel Kuczynski

When discussing vegetarianism with meat eaters, you will probably find that the focus of the argument is often on empty and false claims, such as, “As long as the animals do not suffer, I will continue to eat meat, done!”

That sounds like, “As long as 2 + 2 = 347, I stick to my opinion, Basta!”

Hard to say something appropriate and to stay inwardly relaxed.

When I heard this phrase, I replied, “Watch a carnage in a video or the life of the animals in a farm, how miserable these animals are to spend their lives!”
Then came the answer:  ” One does not have to know everything, for that we have a division of work in our society! “

This level of discussion can easily lead to discouragement among vegetarians. To preserve patience in such conversations, it is sometimes helpful to have some counter arguments at hand.

The millennia-old tradition of eating meat has produced some very interesting, sometimes outrageous and illogical arguments. Although some of the pro-meat theses quoted here are downright idiotic, the meat eaters using such arguments are also doing it very seriously!!

Argument 1: “Plants are also living things that can suffer, so you should then not eat them”

Answer: To equate plant suffering with animal suffering is pure nonsense and is certainly perceived as exaggerated, even by the one who says so.

Plants have neither pain receptors nor nerves.
Both are necessary to create the message “Aua”. The nerves send the pain stimuli to the brain, which are processed here first.
So … because they still lack pain receptors and a brain, the pain impulses can not be sensed.

 

Argument 2: Classification, “animals have no soul”

Answer: Of course, for centuries, the church has been diligently working on racism and discrimination, officially appointing the human species with God’s blessing the prevalent animal species.

“Animals have no soul, animals have only instincts and are therefore subordinate to humans. Animals are there to serve mankind with their flesh and goods “is the title of the church association.

It’s actually not hard to recognize the soul of an animal. However, meat eaters have made these creatures their slaves and victims, and the sight of the animal souls in his eyes could lead them to a serious remorse.

 

 

For more…at: https://worldanimalsvoice.com/2019/06/11/arguments-against-carnism/

The massive exploitation of animals for the production of food, in laboratories for senseless experiments, in the entertainment industry but also in a private attitude is therefore in no way justifiable. Honestly, it’s a daily murder and no argument can justify this murder.

There is no “humane” way to use animals. Where the goals of humans conflict with the needs of animals, the animals are the losers.

My best regards to all, Venus

 

England: Viva ! Health June Newsletter.

England:  Viva ! Health June Newsletter

 

 

You can view the entire newsletter by clicking on the following link:

https://mailchi.mp/viva.org.uk/vivahealth-june19-newsletter-359355?e=26c03356b8

Stories include:

 

Fake News – Another sensationalist article claims a ‘vegan’ diet made someone ill and how eating meat and eggs made them better, a little digging reveals the truth behind the headlines…

Vegans don’t need to combine different types of protein-rich plant foods to get a ‘complete’ protein, that type of thinking is considered outdated. A varied vegan diet provides plenty of healthy plant protein, the type we need!

In 2017, 11 million deaths around the world were related to poor diet – even more than smoking according to this new major study.

Heart attacks and strokes were the main diet-related causes of death, followed by cancers and type 2 diabetes. The authors blame diets high in salt and low in fruit, wholegrains, nuts and seeds. They suggest that eating and drinking better could prevent one in five deaths globally. Writing in the Lancet, they call for a global shift in policy to promote vegetables, fruit, nuts and pulses (peas, beans and lentils). Co-author Professor Walter Willett from Harvard University said that the findings were consistent with recent research on the benefits for cardiovascular health of replacing red meat with plant sources of protein.

It’s a myth that you need meat to get enough iron – a varied vegan diet will provide all the iron you need and don’t let anyone tell you otherwise!

Find out more here

Iron is just one of many in our extensive A-Z of Nutrients a useful resource to answer all your questions and more on every nutrient you need for good health.

Everywhere, people are asking questions about changing their diet – Everyone’s Going Vegan provides the answers.

Everyone’s Going Vegan is a 64-page epic FULLY UPDATED magazine that is part of our vegan campaign to change Britain’s eating habits and change the world. Packed with interview, recipes, health articles and four free pull-out charts.

These brand new, double-sided fact sheets contain lots of easy to read information from the history of soya to the age-old question “Where do you get your protein?”. All this and more are explained on these six beautifully designed A5 sheets feeding you all of the facts about soya, iron, B12, protein, heart disease and fats. You can read each one here!

… and lots more !

Check it all out at:

https://mailchi.mp/viva.org.uk/vivahealth-june19-newsletter-359355?e=26c03356b8