Germany: the “production system” of pigs

 

At the beginning of February 2017, PETA was alerted by a whistleblower to the bad conditions in a pig breeding and fattening farm in Günthersdorf (Friedland) in the Lower Lusatia. On PETA leaked footage, which was taken at the beginning of the year, were extremely dirty with excrement pork bays and a number of seriously injured and dead piglets to see.

 

 

PETA thereupon immediately filed a complaint with the competent public prosecutor in Frankfurt on suspicion of violating the Animal Welfare Act as well as numerous serious violations of the provisions of the Animal Welfare Ordinance.

In addition, the veterinary office  district was informed about the abuses.

But the catastrophic conditions were not turned off.

PETA was leaked more video material – taken in late June 2017 -. No improvements from improvements. The animals suffer and continue to die under desolate conditions.

The closure of the plant or the pronouncement of a livestock ban were considered by Thomas Maczek (the veterinary officer of the competent office), as not necessary, although he himself had classified in an interview, the attitude as bad, animal welfare relevant and not species-appropriate.

Resignation or disinterest? but in any case a behavior that is inappropriate for a medical profession.

These are shocking pictures: The pictures show once again weak, seriously injured, dying and already dead piglets.

 

Mast bays were not only dirty, but in some cases too crowded. (Stocking density of 0.226 m2 per animal, although according to the Animal Welfare – Livestock Regulation at least twice as large area is required for runner pigs).

Once again, the enforcement deficit in Germany shows – not even valid law is enforced, grievances are tolerated.

Despite official controls, operators have apparently been able to continue their catastrophic husbandry for months without any restrictions.

 

For more…at: https://worldanimalsvoice.com/2019/07/11/germany-the-production-system-of-pigs/

My comment: We must not get used to these pictures, it is not rare exceptions and black sheep at the animal owners, it is systemic conditions.

Here we witness a million times animal suffering, which has become normal in the existing “production system”, a normality that a civilized society with an ethical claim and an advanced animal welfare law should not take for granted.

Germany has established the largest, most disgusting and cruel mass animal farming in Europe.
Under the animal-contempting policies of the new Agriculture Minister Julia Klöckner, the country is being pulled into the dirt.

“Klöckners Livestock Ordinance violates animal welfare law and constitution,” says Prof. Thomas Blaha of the Veterinary Association for Animal Welfare.
He`s right.

My best regards, Venus

 

UK: Make the UK Completely Foie Gras Free – We Dont Want it.

Read and see a lot more at:

https://worldanimalsvoice.com/2019/07/11/uk-we-do-not-produce-foie-gras-in-the-uk-but-we-still-import-it-now-we-want-a-completely-fg-free-uk-please-sign-and-support/

 

Foie Gras basically means ‘fatty liver’ and involves the force feeding of duck and geese on a daily basis to produce hugely oversized livers; which are then used for Foie Gras production.

Foie Gras production does not exist in the UK, but some well known stores import the product for customers. Now we want the UK to go entirely foie gras free – including a ban on the import of the product into the UK.

Please sign the petition and give your support to the campaign which is headed by Rachel and Susie. Thank

https://youtu.be/L3DrV-MfDIg?t=3

Dear Mark,

Countdown stars Rachel Riley and Susie Dent have joined Animal Equality’s call for a #FoieGrasFreeGB. The caring TV celebrities made impassioned speeches urging their fans to sign our petition demanding the Government enacts an import ban on foie gras.

 

 

Rachel and Susie’s support came as a new YouGov poll revealed that an overwhelming majority of Brits back a foie gras import ban too ⁠— 79% of those who expressed an opinion were in favour of a ban.

The poll also showed that the vast majority of people in the UK do not eat foie gras, with only 10% of people having eaten it in the past year.

“If you eat foie gras, I would really urge you to look at the practice that goes in to producing it. It is totally barbaric and involves force-feeding on the most horrific scale imaginable.

 

Please, if you’re a lover of animals, add your name to the petition to ban foie gras from the UK.”
– Susie Dent


We’re closer than ever before to a foie gras-free Britain, but we need your support. Donate today and together, we will achieve this victory for animals.

Thank you,

 

 

https://animalequality.org.uk/foie-gras/